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The Captains Cafe at the Copra Shed, Savusavu
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The Captains Cafe, managed by Margaret, shown here with Fui and Dimai (L-R). I often would start my day with breakfast of scrambled eggs, bacon, toast with marmalade, and coffee. For lunch or dinner the menu offers fish and chips, baked chicken, special Savusavu Lasagna, sandwiches, fresh fruit fizz, ice cream, and of course several different styles of Pizza. Fijian farmers grow some of the hottest peppers anywhere, and having a Pizza dubbed "The Inferno" will bring tears to your eyes and prayers for cold drinks to your lips.
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